Suggested donation levels
As an apostolate of Conception Abbey, the Abbey Guest Center strives to serve all of our guests in a spirit of simplicity and economy. But in order to continue to share our monastic quiet and atmosphere of prayer with guests, we must meet the many expenses involved in running the monastic guesthouses. Below, we outline suggested donations for various types of visits at the Abbey Guest Center. Please leave the suggested offering for your stay. If you are unable to afford the suggested offering, please leave what you can.
| Individual overnight package (dinner, room, breakfast and lunch) |
$65.00 |
| Individual 3 days / 2 nights package (room and meals) |
$135.00 |
| Double accommodations, overnight package (dinner, room, breakfast and lunch) |
$100.00 |
| Double accommodations, 3 days / 2 nights package (room and meals) |
$210.00 |
To meet with a spiritual director, add $25.00 per session
(arrangements need to be made in advance)
You may pay by cash, check or credit card (Visa, MasterCard and Discover). Make all checks payable to Conception Abbey. Special credit card slips can be obtained at the porter’s desk in St. Raphael Hall, at the entrance to Marian Hall, or in the Abbey Guest Center offices in St. Michael Hall.
Please put your donation in the donation envelope and drop it off at the porter’s desk in St. Raphael Hall. At the porter’s desk you’ll find a box on the wall for keys and donation envelopes. Please do not leave donation envelopes in your room or in the key drop-off boxes in Marian Hall or St. Benedict Hall. Leave the key in the door of your room.
Group rates are negotiated by the Abbey Guest Center with the group’s contact person and reflect the services requested by each individual group. Guests of seminarians should check with the seminarian you are visiting for his discount for guest services.
For more information, contact:
The Abbey Guest Center
Conception Abbey
PO Box 501
Conception, MO 64433-0501
(660) 944-2809 or fax (660) 944-2885
e-mail:
This e-mail address is being protected from spambots. You need JavaScript enabled to view it